MatchaBar came into being in 2014 when Max & Graham Fortgang came up with their ceremonial grade matcha. The brothers started the first matcha café in America in Brooklyn.
The brand sources its matcha from Kagoshima, Japan which is famous for its high-nutrient-containing soil. The brand has come up with ceremonial grade matcha with the help of a 10th-grade tea master.
Needless to say, the matcha of this brand is of top-notch quality and at the same time eco-friendly.
Though this matcha brand is not USDA organic certificated, it does meet the US standards. The use of pesticides is within permissible limits as per the specifications of USDA.
The products are tested so that they comply with US standards. MatchaBar aims at getting organic certifications for its products.
The result is a bright green color and fluffy matcha that has a smooth texture and taste.
The blending and grading of the MatchaBar matcha is done by a 10th-level certified Chashi tea master.
The flavor notes are sweet and earthy with a touch of umami. In addition to that, this ceremonial grade matcha has a good nutritional value.
The MatchaBar matcha is certified Kosher along with being gluten-free, Paleo, and Keto friendly.
It is vegan and non-GMO. There are no added sugars in MatchaBar ceremonial grade matcha.
In addition, it is free from any heavy metals and radiation.
Coming to the caffeine levels, MatchaBar matcha green tea has 80mg of caffeine per serving. It is proven for sustained energy, enhanced focus, and calmness without the jitters or crashes.
Additionally, this premium first-harvest matcha has 5 calories per serving.
Green tea falls in the category of a healthy beverage. However, matcha contains 10 times the antioxidants and nutrients present in standard green tea.
The main reason for this is the fact that you consume whole tea leaves when you drink matcha. On the other hand, with regular green tea, you steep the tea leaves and discard them.
And when it comes to the MatchaBar ceremonial grade matcha, every sip of it is loaded with essential vitamins, minerals, and nutrients.
Make sure that you store your matcha in an air-tight container and away from direct sunlight. This will help you keep your matcha fresh for a longer period. It is better to keep the matcha in your refrigerator.
1. Rich in antioxidants and nutrients
Matcha is many times richer in antioxidants and nutrients when compared to regular green tea. As the tea leaves are stone-ground, micronutrients, minerals, and vitamins are released.
Most importantly, matcha is a rich source of the health-promoting polyphenol EGCG (Epigallocatechin gallate) and chlorophyll. All of these nutrients provide several health benefits.
2. Prevents cancer
EGCG possesses anti-tumor properties. Though this has only been confirmed with test tube and animal studies, they suggest that drinking green tea can prevent the onset of certain kinds of cancer.
3. Reduces the risk of cardiovascular disease
The presence of EGCG makes MatchaBar matcha a heart-healthy beverage. It lowers the levels of LDL (bad cholesterol) and also prevents its oxidation which can otherwise clog arteries.
This way it wards off heart disease making matcha a much sought-after beverage for heart health.
4. Helps with weight loss
Matcha helps in boosting the metabolism, increasing the number of calories you burn every day and the burning of fat. This helps in healthy weight loss over a while.
However, it is important to follow a regular exercise routine. Also, when you maintain an ideal body weight, you can steer clear of several diseases.
5. Increases immunity
The presence of EGCG makes matcha capable of reducing inflammation and fighting disease-causing microbes. This, in return, makes MatchaBar ceremonial grade matcha a great immunity booster. It comes in handy during the peak flu season.
6. Improves focus and increases energy
Matcha is capable of providing steady energy with an enhanced focus. This is mainly due to the combined effect of caffeine and the amino acid L-theanine.
It also helps enhance mood, aids concentration and relaxes the body. The best part is that this matcha boost does not come with a coffee-like caffeine crash later on.
The other main compounds in matcha are amino acids L-theanine and caffeine. Both of them work together to give you a relaxed yet focused feeling. And, it is very much needed to be productive at work.
Moreover, matcha is rich in fiber, vitamin C, selenium, chromium, zinc, and magnesium. This makes it a good source of a healthy diet.
The steady energy boost that matcha gives you is free of jitters. In addition, the presence of micronutrients, vitamins, minerals, and chlorophyll in MatchaBar ceremonial grade matcha is good for your overall well-being.
You can make the MatchBar ceremonial grade matcha the traditional way using the following method:
Get ready to sip on your cup of matcha!
And, if you want to make a matcha latte…
Devour your iced matcha latte.
Please note – MatchaBar matcha blends easily with a frother or immersion blender. And, even better, it tastes great with oat milk or water.
Everything has its side effects no matter how good it is and matcha is no exception. The main compound responsible for the undesirable side effects of matcha is caffeine.
When you consume high amounts of caffeine, you can suffer from:
Another problem with matcha is the presence of toxic metals and radiation in it. However, MatchaBar matcha is tested for heavy metals and radiation and it is free of both.
Moreover, the tea farms are located in Kagoshima in Japan where there are no radiation issues. Also, the product is compliant with the US safety standards.
On a different note, it is better to check with a medical practitioner before consuming matcha. This is all the more important for pregnant and nursing women.
Price Today: Check here
Brand: MatchaBar
Quantity: 30g Tin (1.05 oz)
Ingredient: 100% Ceremonial Grade Matcha Green Tea Powder
Money-Back Guarantee: 30 days. No questions asked!
Being rich in essential vitamins, minerals, fiber, and chlorophyll, it has enormous health benefits that are perfect for overall well-being.
Moreover, matcha is more potent than standard steeped green tea. Drinking matcha daily is good for improving the immune system and for sustained energy.
When made a part of a healthy lifestyle, it can do wonders for one’s health. The only problem is when you drink it in excess. Caffeine-sensitive individuals may suffer from jitters and dizziness.
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