Founded back in 1984, Maeda-En ships Japanese green tea to more than 40 countries all around the world. The company sources 100% pure, fresh, and top-quality Japanese green tea from Japan.
At Maeda-en, the products represent the ancient history of green tea that makes the brand special. However, though the company is based in California, USA, the tea is grown in Japan itself.
Made from the freshest and finest tea leaves, it has a reinvigorating taste and is a great source of nutrients.
The matcha is of the best quality which is evident by its vibrant emerald green color. It is well-suited for traditional tea ceremonies.
As a result of special care during processing, the matcha has a very fine texture. In addition to the amazing quality of this made-in-USA matcha, there are no added artificial colors and flavors in it
Moreover, Maeda-en matcha is completely gluten-free and contains 5 calories per serving.
Coming to the caffeine level, this ceremonial quality matcha green tea powder contains 3.2g of caffeine per 100g.
Maeda-en matcha comes in a sealed bag of matcha powder. The matcha dissolves very easily making no clumps or lumps.
Apart from this, this premium-grade matcha is a full-bodied tea with the characteristics of umami. This gives it a sweet and savory deliciousness.
As you consume the whole leaf when you drink matcha, it is, by all means, a concentrated form of green tea. This implies that the benefits of matcha are stronger than those provided by regular green tea.
1. Improves brain function and boosts energy
Matcha contains the compounds L-theanine (an amino acid) and caffeine. While L-theanine helps one stay calm and relax, caffeine provides energy and boosts performance.
Together, both the compounds help one experience relaxed alertness with improved attention. You should note that the quantity of L-theanine is higher in matcha when compared to other tea types.
In addition, you get a long-lasting buzz by drinking Mateda-en matcha which is not accompanied by a coffee-like caffeine crash later on. Moreover, it is clean energy that helps you stay productive at your workplace.
2. Helps prevent cancer
Being a more profound form of green tea, matcha is a powerhouse of antioxidants. It contains antioxidants called catechins in which EGCG or epigallocatechin gallate has the maximum health benefits to offer.
EGCG is considered to be effective against cancer but there is the need for more studies to confirm this. However, drinking matcha is an easy way to keep cancer at bay.
3. Minimizes the risk of heart disease
With matcha, you can reduce the chances of developing heart disease. The antioxidants in matcha are capable of preventing the oxidation of LDL or bad cholesterol.
Oxidized LDL can clog arteries and lead to a heart attack or a stroke. Drinking matcha is therefore an easy yet effective way of keeping the cardiovascular system of the body healthy.
4. Helps in weight loss
Green tea and its weight loss effects are quite popular. Studies show that drinking matcha helps increase weight loss by speeding up the body’s metabolism and increasing the burning of fat.
However, matcha alone can’t do miracles for you. You have to put in some effort such as exercising regularly and following a healthy diet.
5. Improves skin health
The catechins present in matcha help in the upkeep of skin health. It helps minimize the signs of aging, protects the skin from harmful UV rays, improves skin elasticity, and keeps the skin young and glowing.
The presence of chlorophyll in matcha helps in removing toxins thereby improving complexion.
6. Fights oxidative stress
Free radicals are harmful substances present everywhere around us. If the body doesn’t fight them, it leads to oxidative stress, leading to chronic diseases like cancer, heart disease, Alzheimer’s, and inflammatory diseases.
The antioxidants in matcha help fight the free radicals in the body and protect from the aforementioned conditions. Therefore, drinking matcha is a great way of fighting oxidative stress and steering clear of chronic diseases.
7. Minimizes the risk of type 2 diabetes
When you have diabetes, blood sugar levels go dangerously high leading to a lot of complications. Drinking matcha helps in lowering high blood sugar levels which reduces the risk of type 2 diabetes.
By nature, Maeda-en matcha powder has bioactive compounds that are responsible for the plethora of health benefits it has to offer.
In addition, the presence of L-theanine and caffeine in green tea powder work together in giving an alert calmness. Also, EGCG helps in weight loss and warding off many chronic conditions.
Overall, the components polyphenols, l-theanine, chlorophyll, and caffeine, can be a great addition to your healthy lifestyle.
When prepared well, you will love the way it invigorates the senses. Here’s how to prepare a cup of this premium-grade matcha,
Get ready to enjoy your matcha! Also, you can try Matcha Espresso for added energy.
While the matcha is suitable for most adults, it is better to get the advice of a medical practitioner if you are suffering from an ailment.
The main reason for experiencing adverse effects by drinking matcha is the presence of caffeine. Generally, too much caffeine can cause the following side effects,
It is therefore much better to consume it in moderate amounts. Also, pregnant women and nursing mothers should be extra careful.
Try to avoid drinking matcha. As mentioned, it is better to seek the advice of a doctor once.
Price: Check here
Brand: MAEDA-EN
Ingredients: 100% natural green tea powder
Quantity: 1-Ounce (28g)
Money-Back Guarantee: 30-days. No questions asked.
Being more potent than regular green tea, the bio-active compounds in matcha help ward off so many medical conditions. On the whole, it is great to make Maeda-en matcha a part of a healthy lifestyle.
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